Essay on Mango Fruit: Mango is a favorite fruit of almost everyone on the earth. It is full of vitamins and minerals and is of great taste. It is also the national fruit of India. It has gained worldwide popularity starting from ancient times.
We have some long and short essays about this magnificent fruit that can be used by the students.
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Long And Short Essays On Mango Fruit for Kids and Students In English
We are providing children and students with essay samples on a long essay of 500 words and a short essay of 150 words on the topic “Mango Fruit” for reference.
A Short Essay on Mango Fruit is helpful to students of classes 1, 2, 3, 4, 5 and 6. A Long Essay on Mango Fruit is helpful to students of classes 7, 8, 9, 10, 11 and 12.
Long Essay On Mango Fruit 500 Words In English
The mango, scientific name Mangiferaindica, is considered to be the king of all fruits. It is one of the most vital ancient fruits for humankind. In history, it is found that mangoes have always been prized in India and are the favorite most fruit of the nation.
Mango is one of the fruits that finds its mention prominently in the old Sanskrit scriptures and literature. Pilgrims from China who traveled to India in the seventh century A.D have also spoken about the significance of this fruit.
During the Mughal rule in India, mangoes were honored with real patronage. It is said that Lakh Bagh has one lakh mango tree planted in Bihar, Darbhanga, by the Mughal emperor Akbar.
The Shalimar Garden of Lahore and Mughal Gardens located near Chandigarh, Pinjore are some of the mango orchards planted in that same period. These gardens are still preserved, and they prove the high esteem of this royal fruit from the past.
In tropical and sub-tropical climates, mango is the most enjoyed fruit in summer.
Several authorities have testified that mango was originated in the Indo Burma region. Mangoes are believed to be cultivated about four thousand years ago. It has a special place in people’s hearts and is interwoven with the folklore and rituals in India.
Mangoes are useful, antique, and accessible. It has been at par with excellence for millions of years now. It is also the national fruit of India, and it has got its royal status because of its utility and beauty. Mangoes are righteously known as the “King” of fruits.
Around 1869, grafted mangoes were taken from India to Florida, and much earlier, mangoes were introduced in Jamaica. From then onwards, this fruit is grown on a commercial level across the globe.
The leading producers of mangoes are India, Pakistan, Mexico, China, Indonesia, Thailand, Bangladesh, Nigeria, Brazil, and the Philippines. India tops the list as it produces approximately 16.2 to 16.5 million tonnes of mangoes per year. The leading states in which the mangoes are grown are Uttar Pradesh, Jharkhand, Tamil Nadu, Andhra Pradesh, West Bengal, Maharashtra, Bihar, Kerala, Gujarat, and Karnataka. Uttar Pradesh produces almost 24% of the total mango count.
India accounts for 42% of the mango production throughout the world, and henceforth, the export of this fruit has bright prospects. There is a flourishing trade of bottled mango juices, canned mango slices, and other mango products.
The fruit is almost exported to 20 countries, and its products are sent to over 40 countries. However, the turn out of the mango exports varies almost every year. India is currently exporting mangoes to Singapore, United Kingdom, Bahrain, Arab Emirates, Qatar, USA, Bangladesh, etc.
Mangoes have been proven to possess unique medicinal and nutritional qualities. It is rich in vitamins A and C. besides its taste and delightful appearance, and ripe mangoes work as laxative, refreshing, diuretic, and fattener.
The goodness of mangoes come in different varieties, like, Dusehari, Alphanso, Langra, Fajli, etc. The people enjoy different delicacies which are made from these mangoes filled with vitamins and are absolutely delicious.
Short Essay On Mango Fruit 150 Words In English
Mango being the national fruit of India, is one of the most favorite fruit of the Indians. It grows best in a warm and tropical climate. The peel colour of mango varies. Some of the colours are green, yellowish-green, yellowish-red, red.
Mango is correctly termed the “king of all fruits” as people enjoy eating it all over the world. Ripe mangoes are soft and pulpy, and they taste sweet. They are very juicy and refreshing. On the other hand, the unripe mangoes are hard and have a sour taste. It is generally used for making pickles in India.
Mangoes have health benefits too, and they are suitable for our health as they are a rich source of vitamins and minerals. It also contains fibers, which makes bowel movement smooth.
The fruit is grown in different states of India, out of which, Uttar Pradesh is the largest producer of mangoes. The main variety of mangoes cultivated in the country are Amrapali, GulabKhas, Langra, Alphanso, etc.
10 Lines On Essay on Mango Fruit In English
- Mango is a tropical and sub-tropical fruit.
- It is the national fruit of India, the Philippines, and Pakistan.
- Unripe mangoes are sour and are green in color.
- Ripe mangoes are sweet and generally are yellow.
- Unripe mangoes are used to make some famous pickles and powders in India.
- Mango is a seasonal fruit of the summer season.
- People belonging to all age groups love eating mangoes.
- It is a fruit packed with vitamins and minerals.
- India is the largest producer and exporter of mangoes.
- We must be grateful to nature for gifting us with such a valuable fruit.
FAQ’s on Essay on Mango Fruit
Question 1.
Is there any specialty of this fruit?
Answer:
Mango is rich in fiber, minerals, vitamins, pre-phenolic antioxidants, etc. Mango has been found effective against different kinds of cancer even.
Question 2.
Is it healthy to consume mangoes every day?
Answer:
Mango is an extremely sweet fruit, and henceforth, it is not advisable to consume it daily.
Question 3.
Can mangoes be eaten at any time of the day?
Answer:
Yes, mangoes can be eaten at any time of the day as a dessert. People who have insomnia can have mangoes at night for a night of better night sleep.
Question 4.
Why can I not eat mango empty stomach?
Answer:
Due to its high sugar content, mangoes are not recommended to be eaten empty stomach.